This is a bold and intense expression of Cognac from one of the Big Four Cognac houses, thanks to its assemblage of Fine Champagne eaux-de-vie aged for up to 20 years - making it a Napoléon Cognac... The complex aroma and flavor profile is particularly nutty, roasted and warm with baking spices.
Designed by Cellar Master André Giraud, the Remy Club Cognac was created in 1985 as an intense, aromatic and complex Cognac for
Nose: Grilled almonds from the toasted oak barrels, which make way for warm and spicy notes of cinnamon - this is typical of long aging. Vanilla, rose and jasmine flower also appears.
Palate: Dry fruits interlace with notes of oak, creating a balanced expression with plenty of complexity. The...
This is a bold and intense expression of Cognac from one of the Big Four Cognac houses, thanks to its assemblage of Fine Champagne eaux-de-vie aged for up to 20 years - making it a Napoléon Cognac... The complex aroma and flavor profile is particularly nutty, roasted and warm with baking spices.
Designed by Cellar Master André Giraud, the Remy Club Cognac was created in 1985 as an intense, aromatic and complex Cognac for
Nose: Grilled almonds from the toasted oak barrels, which make way for warm and spicy notes of cinnamon - this is typical of long aging. Vanilla, rose and jasmine flower also appears.
Palate: Dry fruits interlace with notes of oak, creating a balanced expression with plenty of complexity. The palate gives notes of apricot, almond and nutmeg. The dense texture makes for a long and intense finish - lasting about 8 minutes
